Asparagus is a firm favourite by chefs for elevating dishes to the next level. Try boiling, steaming or roasting asparagus for a short amount of time so it retains its deep green colour and nutritional properties.IngredientsAsparagus Allergy Information:For...
Baby corn is so versitile it can even be eaten raw! Its nutty flavour and crunch are ideal for tossing in vegan salads and stir frys, or simply enjoyed as a snack. You can bake 'em, steam 'em, fry 'em, even boil 'em, then add to your favourite plant-based...
These versatile, delicious baby potatoes can used in a varied of plant-based meals as a side dish or compliment an assortment of vegan garnishes and sauces. Roast in the oven, add to a casserole, slice and fry in a pan, or simply boil in a pot: the...
These beautiful, nutritious baking potatoes are as tasty as they are good for you. Bake 'em, boil 'em, mash 'em, roast 'em, slice 'n' dice 'em; whatever takes your fancy! A perfect side dish for your favourite vegan meals, or the base of a mountain...
High in fibre and vitamins C & K, Brussels sprouts make the perfect side to any roast.IngredientsBrussels Sprouts (100%).Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.Products may contain trace amounts...
There are a million uses for the humble carrot! Slice and fry 'em up for a veg stew, toss 'em in a soup, grate them over your favourite vegan salads, bake a carrot cake, feed them to your horses: whatever tickles your fancy! 1 med sized carrot counts...
High in fibre and B-vitamins, why not try a Cauliflower roast as your plant-based alternative this Christmas!IngredientsCauliflower (100%)Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.Products may contain...
An excellent source of essential minerals and vitamins, celeriac is a great accompaniment to dinners as a mash or in a soup.IngredientsundefinedAllergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.Products may...
Smaller (and sweeter!) than the Danver variety, these Chantenay carrots are packed with fibre and make the perfect accompaniment to a traditional (plant-based!) Christmas roast. Lightly boil or steam to unlock their sweetness.IngredientsChantenay Carrots...
2 pack of delicious and highly nutritious corn on the cob! The perfect side dish to so many of your favourite plant-based meals. Eat straight from a still-warm cob or scoop 'em out to serve on the plate. 3 heaped tablespoons count as one of your 5 a...
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